Into the New Year

I’ve been mulling over what to write as we head into the new year.  2017.  How did we get here already?  Life tends to go so quickly and more so as I get older.

2016 was a year of highs and lows.  From changes at work to my grandma’s passing to the passing of some of my friend’s parents, there were lows.  There were also highs like a promotion at work and a new car as well as moving into my house.

Who knows what 2017 will bring.  I find myself a little trepidatious about the new year.  I have a little anxiety and I’m not sure why.  Maybe because I set some high goals for myself at work or maybe because there are things I want to accomplish that I’m not sure I can.

I would love to take a trip to Europe or, at the very least, book a trip.  I’d like to get most of my bills paid down except those day to day bills.  I’d like to have a deck built onto my house.  I’d like to spend more time with family and friends, as time is a precious commodity.  And I’d like to become a better salesperson to my clients and I’d like to learn, push myself to learn more.

So that’s my 2017 goal list, where I’d like to go.  I hope that your year is off to a great start!


You’re Ruining Everything

Most of my friends really get why I’m gluten free.  They know that eating anything with gluten can make me sick and sick is not where I want to be.  They really don’t want me to be there either, I’m a hot mess when I ingest gluten.  I start cramping up and then my tummy hates me and I end up either in the bathroom for long periods of time (I will let your imagination go and it probably would be accurate) or curled up on my bed because the stomach cramps are so horrible.  Women, just take the “that time of the month” cramps and ramp it up.  Men, imagine getting kicked hard in the you know where…and I’m pretty sure you know the pain I go through.

I still have people in my life that, from statements made, think I’m overreacting.  The other day I posted a story about there being a lot of gluten free restaurants in Italy on my personal Facebook profile.  I had a friend say “you people are ruining everything”.  Ruining everything?  How?  By being excited that I can go out and eat?

I wasn’t sure if this person was joking or not, it’s hard to tell via social media sometimes, so I made light of it and said that I wasn’t looking for a constitutional amendment and it was each restaurants right to have a gluten free menu or not.

I guess I’m still puzzled as to why “us people” are ruining things.  Anyone that isn’t gluten free can still get beer and get it at a fraction of what I pay for beer.  Anyone that isn’t gluten free can go anywhere and eat whatever they please.  I guess I don’t get it.  I’ve never said that I am going to make every restaurant have a separate kitchen for gluten free because it’s my right.  (It isn’t, don’t take that wrong).  And, even if a restaurant doesn’t have anything I can eat, I will still go there with my friends because I’m a social person.

Yes, I do get excited when I read that Europe is very gluten friendly and that, someday, when I get to go there I will be able to eat and eat well.  Better bring my stretchy pants!  And I do get excited when a new item hits the shelves and I can have egg rolls again.

The thing is that people really don’t know what they miss…until they can’t have it anymore.

I would challenge my friends that thing that gluten free is easy to go one week gluten free.  Read the labels, eliminate all wheat, barley and rye from your diet and see how “easy” it is…I’m sure you’d be more than surprised.